Raising Firewood, Cattle Shrinkage, Family Camping

There’s an old country song by Luke Bryan. It hails from the era of Taylor Swift breaking country music, and carries the fun storytelling that Nashville twanged before pop took over.

Rain Is a Good Thing”

2023 and 2024 were dry. I wrote about it “Wherefore Art Thou Raineo” and because we lived through it, it stands out as a bad time. Grass wasn’t growing, so we had to feed hay as early as July. Hay costs escalate because the grass isn’t growing. Shipping in from out of state works, and costs only money. Much better then the old days without trucks and highways when you had to put cattle down if the grass was short.

Compounding the issue for ranchers was shortfalls of rain in other areas. Hay prices were not just high in North Texas, they were high across much of the cattle country in the USA. Ranchers responded by selling head into the meat market and sacrificing future calving production capabilities. The size of the national herd is quiet undercurrent of our national wealth diminishing in real terms, in real time, separate from the impacts of inflation on purchasing power, and it has accelerated downhill following COVID:

While the mean rainfall in Parker is 33inches a year, the decade after the 2011 drought were ‘bumper crop’ years of rainfall. For ten years trees could thrust every higher and ever wider, an explosive growth period. That all crashed back down in 2023 and 2024.

How do trees respond? They’ve become over extended, stretched beyond their means, living the good life of the roaring twenties on cheap credit and an aversion to future risk management. It’s the boom and it’s the bust, and the bust means the wind breaks off limbs.

We’re talking big limbs, the kind I can’t get my arms all the way around, and they crashed down all over the Raising Wood homestead throughout 2025. For a sense of perspective, in 18 months I wore out a Stihl chainsaw cutting down limbs and dead trees.

Good! Now we can put firewood up for sale at the end of the drive. Laid down some landscaping fabric, found some firewood racks on the clearance area at Lowe’s, picked up some stencils and poly board and Hobby Lobby, and boom, we’re in business as Raising Wood Firewood.

For our family purposes, the revenue is not the primary goal. We’ve made enough back to cover those expenses listed above. What is wonderful is a combined family project, and a tangible leveraging of lemons into lemonade. It would be much easier to grumble about breaking trees and leave them to rot on the ground for 5-10 years. It is much more fun to convert them to firewood. They are the right size that every child can help with moving, stacking, and racking them. We can all delight together when someone venmo’s $6 to Jenny for 24 pieces of wood they quietly picked up from the rack.

Bottom of the trailer is entirely firewood

You also have plenty of wood to camp with. We joined a church group for a camping trip at the end of October and provided the firewood for seven families, which is cultivating the joy of generosity for each of us.

Speaking of camping, the boys have taken to it with great zest:

And speaking of down logs and chopped trees, finding a beaver dam was a fun time:

And speaking of a fun time, how about a David vs Goliath cast iron cookoff?

And speaking of a cast iron skillet, guess who is having the most fun cooking?

Life is good and we are blessed. Lemonade from Lemons is antifragile.

On the topic of drought, lemons into lemonade, and woody growths: Mesquite trees have an inverse relationship with dry years. Everything else withers, and the prickly mesquites grow stronger. Helps keep the soil active and fights erosion, which is nice. Stabs tires and hands, which is not. However, I have two strong boys with saws who were delighted to be paid 25 cents per stripling they cut down for the burn pile.

They each made some good money, learning some responsibility and task management along the way. Then we roasted marshmallows over the coals, because nothing tastes better then thorns turned into ash.

Small decisions steadily made become habits, and habits become character. Much of what we do at Raising Wood involves this habit forming, character creating process. So i noticed one morning a visual example of that development.

Our firewood rack for home use is stacked up against the fence at the top of the yard. It runs over a hundred feet and has fruit trees between the fire pit and the firewood stack. Over time, the result is that the wood behind the fruit trees remains high and untouched, while the wood that is a straight line walk from the firepit to the wood rack is readily consumed.

Finding these blind spots is an opportunity for improvement and refinement, both in our physical space and our own personal character. Making lemons into lemonade, one day at a time.

Where for Art Thou Raineo?

It is the start of September and completed tasks making space and reorganizing the barn for hay storage. Early summer is a much better time to clear out the winter debris, but a baby on the way and so many other important tasks kept forcing different work upon us. Today we cleared the floor and ran six trailer loads of hay. One set of squares on the right, double rolls of rounds on the left, clean lane in the middle. Here’s what the results are:

Clean lanes and travel paths

The hay on hand will cover winter. It was more expensive today then in May, but much less than it will be in February. We are blessed by a local general store called Turkey Mountain maintaining competitively priced hay on hand, despite being hauled across several county lines.

Why is it coming from the east end of Texas? Because DFW is in a back-to-back historic drought year. Last year smashed the records for the longest period without measurable rainfall. 2022 was longest stretch was 84 days. The growing season became unproductive. Everyone everywhere on craigslist selling their grandpappys 13 year old bale behind the barn for respectable rates. Think $185 a round bale, not $65.

Throwback meme 2022

2023 is unfortunately the same song in a different verse. The spring rain was good and made a strong first cutting of hay. Then May came and the rain slowed. By mid July it quit completely. At this writing we are on day 49 without measurable precipitation, good for the 8th longest stretch in DFW records. By the end of next week, which is forecasted without rain, good for the 3rd longest streak without rain. https://www.weather.gov/fwd/dnorain

This post needs a laugh

This year, no one has grandpappys old bales anymore, all that was consumed last year. The marketplace is working though. Farmers today have the internet that didn’t exist in past decades. Last year hay distribution guys and hay balers had a handful of connections with old partners. They didn’t get ahead of the market, they caught up. They connected to new sources on the internet, over Craigslist and Facebook marketplace. This year those contacts were established already. People who are looking to get ahead for winter are able to do so.

This won’t be the last hay run we make. The winter stock is in the barn. It will need to be refilled as we’re feeding hay currently. But it sure makes tasty beef. The quality is undiminished and the cattle continue to put on weight and stay healthy. If we can make it though rough patches like this with heads above water, we’re learning valuable lessons for standard and bumper crop rainfall years to come.

Allegedly
The truth is out there

Hot Days, Dry Days, Hay Days

Texas in the summer. It’s hot. Has been my whole life and will continue to be hot. Last year was an extreme drought, this year is a regular drought. So grass is dormant and we’re back to hay.

Yum the steer, Leeli the new calf, both born here on greener grass

We finished up the hay from the winter buying and realized all of our delivery hay contacts were out of hay. So we’ve been hauling two at a time on our trailer. Ten bales now in the barn.

New to us heifer Amber with the cream color

We added a new heifer Amber to the herd this summer. She has high end Beefmaster genetics and has grown on range grass, perfectly in line with our development goals. The target has been to run two breeding cows, two growing cows and two finishing steers on a revolving basis. We are there now and will see how the plan works in reality.

We also added some kittens from a friend. One made it past the first two weeks, the other passed with some parasites we were unable to treat effectively. The laughs were fun though and we managed to keep both grown up cats in this new kitten process.

Nom nom

We had three hens die in the shade this week, which did not happen last August. We’ll be developing the breed to higher heat tolerance as this continues. Egg production is way down, 10 layers giving 2 to 3 eggs a day because of the stress. Fortunately we have been hatching and raising more as the summer progresses so the farm team pipeline is strong.

We did have a baby boy goat who struggled with parasites and weight gain. After a week of two or three time a day intensive care and treatment, he’s back on his feet and feeding on the range with the rest of this scrappy herd. They are delightful to watch prosper on scrappy drought land. They keep an antifragile edge to our meat on pasture production process.

Rainfall Economics

No rain for 52 days. No grass growing for about 40 of those days. Feeding hay to cows and goats for 20 days now. We’re making plans for hay feeding into next April, and cost overruns are going to happen.

Agriculture is the original boom and bust economy. The boom years are great, the bust years are not. When you can’t grow grass, you feed hay. The hay economy is largely local because hay bales are bulky and heavy to move over the road.

I made a drive to Lufkin this week and noticed many trailers loaded with hay headed back into the DFW area. Our local hay retailer is selling out of every trailer load within two days at double the price per bale as last year.

 Trying to build a solution for the future, last year I set up a handshake agreement with a baler 2 miles from our farm. When we talked this summer to schedule a pickup, he replied that he was in Houston riding his bike because the grass turned to dust and wouldn’t bale. “If anyone tells you farming is a good way to make great money, they been lying to you!” He says.

So we get connected through church with someone who does hay 40 miles away. Make some deals and pay for the delivery included. His seventeen year old son makes the delivery and is far above his peers in maturity and capability. We’re looking forward to what ours will be like at that age . The last load he has available unloaded this past Sunday morning. Thanks to his abilities we have hay to get to Thanksgiving. But what about the actual winter?

Hay is often cut again in August for a second cut, keeping the market filled and ready for winter. But without rain, there’s not going to be a second cut of hay. Might could be one if it rains solid in August for an October cutting. Demand will be very high. Prices will be very high from fuel costs and fertilizer costs being through the roof right now.

Inflation takes time to move from producers to consumers. Because cattle are being culled to cut costs, beef will be cheaper at the store for the next few months. Starting next year expect a whiplash where beef will cost more, double triple range. Inflation and reduced supply are inevitable.

Solution? Buy a freezer, meet a farmer, put beef away today. Buy the dip!

The little spider was eaten by the large spider. My zoology contacts say it’s likely the female ate the male. Doesn’t sound good to me, but the garden moves forward without Mr. Arachnid.